Practice: 1 will be small wild bamboo shoots to remove the old part, wash;
2. pot with small wild bamboo shoots, water with salt, monosodium glutamate, sugar, fennel, cinnamon after boiling on high heat to a small fire simmer for 1 hour.
3. Let it cool naturally and then put the bamboo shoots into the refrigerator for 10 hours.
Clean fresh spring bamboo shoots with skin on, cut off from the top about 10cm, keep the tender head of the bamboo shoots, and use the remaining part of the bamboo shoots to cook other dishes. In a saucepan, add the fresh bamboo shoots, water, plums, salt, sugar, cinnamon, sesame leaves, star anise and dried morning glory, bring to a boil over high heat, then lower the heat to low, cover the pan with a lid and continue to cook for 20 minutes. Remove from the heat and pour the spring asparagus heads, stock and other ingredients into a larger container, let it stand at room temperature to cool completely, then seal it and place it in the refrigerator to marinate for 12 hours. Transfer the marinated asparagus heads with the stock to a large bowl.
Bamboo shoots are crunchy, sweet and refreshing, making them a good choice for appetizers and an excellent accompaniment to yellow wine. Besides, bamboo shoots are rich in vitamins and dietary fiber, which are beneficial to eat more. Preparation time: 10 minutes Preparation time: 2 hours Ingredients: 200 grams of alpine asparagus Seasoning: 10 grams of salt, 3 grams of vinegar, 3 grams of cloves, 3 grams of allspice, 3 grams of pepper 3 grams of raw materials to buy: farmers' markets can buy asparagus, picking to pay attention to the degree of the tenderness of the asparagus. Fruit vinegar can be replaced with ordinary vinegar. Directions: 1 Wash the bamboo shoots, put them in a pot with the seasonings and cook on high heat, then turn down the heat and simmer for 2 hours. 2 Add ice cubes to the original juice, then soak the bamboo shoots for 5 to 10 minutes. Cooking tips: hand peeled bamboo shoots the best serving temperature in 5 to 10 degrees Celsius, so in the plate can have ice to control the temperature is the best.