Ingredients and methods of spicy sauce

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1/4 cup lemon juice, 2 tablespoons tomato sauce, each of chili oil, chili sauce, and black pepper 1 tsp each of oyster sauce, minced chili, rice wine, and brown sugar, 1/2 tsp minced garlic.

Method: Mix all the ingredients evenly.

Five-flavor sauce ingredients and methods

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Soy sauce, sesame oil, 2 teaspoons each of black vinegar and white vinegar, 3 teaspoons tomato sauce, minced ginger, minced garlic, minced chili pepper 1 teaspoon each.

Method: Mix all the ingredients evenly. Garlic paste: 2 teaspoons of garlic paste, 3 teaspoons of soy sauce, 1 small teaspoon each of MSG, rice wine, and white vinegar, 1 teaspoon of fine sugar, and appropriate amount of pepper. Method: Mix all the ingredients evenly

Ingredients and methods for barbecue sauce

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3 tablespoons soy sauce, 3 tablespoons oyster sauce, 3 tablespoons maltose , a little five-spice powder, a little pepper, 2 tablespoons of minced garlic, 1 tablespoon of wine, 400cc of water (about 1 and a half to 2 cups) Method: Put all the ingredients together in a pot and cook over low heat until thickened Remarks : The remaining sauce can be put into a bottle and placed in the refrigerator. In addition to being used for barbecue, it can also be used for meat and seafood dishes. 2 Vegetarian Barbeque Sauce Type 1: 2 tablespoons soy sauce, 1/4 teaspoon MSG, A little each of pepper and allspice. Second type: 1 tsp chili sauce, 2 tbsp soy sauce, 1 tsp minced shallots. The third type: 1 tablespoon soy sauce, 1 tablespoon black vinegar, 1 tablespoon fructooligosaccharide, 1 teaspoon lemon peel. The fourth type: Love Sweet Chili Sauce + Love Love Vegetable Shacha Sauce 1 can : 1 can (mix evenly).

When applied to corn, it tastes like the ones sold by vendors outside!