Dish name: Lettuce Stir-Fry with Shrimp

Main ingredient: 1 lettuce, 11 shrimp

Supplemental ingredient: 1 carrot, ? tsp. salt, ? tsp. cooking wine, 4 tbsp. oil, ? tsp. white pepper powder

Doing Steps

1, prepare the ingredients.

2. Peel and wash lettuce and carrot, then cut into thin slices.

3, peel the shells of prawns, remove the threads, add white pepper and cooking wine marinade for 10 minutes.

4, add 2 tablespoons of oil to the pan, put the marinated shrimp into the pan, stir-fry until the shrimp change color.

5: Add 2 tablespoons of oil to the wok, stir-fry the carrots, then add the lettuce.

6. Stir-fry for 1 minute, then add the shrimp and stir-fry all three ingredients together.

7, stir-fry evenly and add salt to taste.

8, and then stir-fry 10 seconds later, out of the pan on the plate.