Mutton can not only keep out the cold, but also benefit the body. It can be used for treating and nourishing common cold and cough, chronic tracheitis, asthma due to deficiency of cold, impotence due to kidney deficiency, abdominal cold pain, physical weakness and chills, soreness of waist and knees, sallow complexion and emaciation, deficiency of both qi and blood, and physical weakness after illness or postpartum. It is most suitable for eating in winter, so it is called winter tonic and is deeply loved by people.
Because mutton has an unpleasant mutton smell, it is left out in the cold by some people. In fact, if one kilogram of mutton can be cooked with 10 gram of licorice and a proper amount of cooking wine and ginger, its odor can be removed and its mutton flavor can be maintained.
The following sentences describe mutton:
1. The spring breeze caresses your face, which is intoxicating and fragrant.
Mutton is delicious, just like spring breeze, bringing intoxicating fragrance. After cooking, it gives off an attractive aroma, which makes people drool.
2. The meat is fresh and tender, and it melts at the entrance.
The mutton is fresh and tender, and it melts in the mouth. Its fine fiber and delicious taste make people feel a kind of instant satisfaction and enjoyment.
3. Fat but not greasy, salty and light.
Mutton is fat but not greasy, salty and light. Its fat distribution is even, which makes the meat more fragrant and tender. At the same time, its salinity has also been adjusted by cooking, which makes people taste a balanced delicacy.
4. Braised in brown sauce is mellow.
Mutton can be cooked in various ways, such as stewing and stewing, to make it more mellow. Its integration with various seasonings makes the meat more delicious, the soup more rich and memorable.
5. The appetite is stimulated and the taste is endless.
The delicacy of mutton stimulates people's appetite and tastes endless. Its unique flavor and taste are irresistible, and every bite is intoxicating and enjoys the feast of food.
6. Hot pot smells good, and you have a good time.
Mutton is more delicious in hot pot. It can absorb the fragrance of various spices and blend with other ingredients to make the hot pot taste richer and more enjoyable to eat.
7. Spicy kebabs are charming.
Mutton kebab is a classic food with infinite charm. During the roasting process, the mutton is fragrant, with appropriate amount of Chili powder and seasoning, giving people a spicy and delicious taste, which is memorable.
8. Mutton soup cooks noodles, warming the heart and nourishing.
Cooking noodles with mutton soup is a good product for warming the heart and nourishing in winter. The delicious mutton and the smooth noodles complement each other, and the mellow soup fills the mouth, giving people a warm and satisfying feeling.