For novice entrepreneurs, joining helps to succeed, and can be operated more simple and easy. The brand to join, you can get the headquarters to provide technical training, marketing activities, operations management, market competition analysis, personnel recruitment and other support, to remove all obstacles in the process of entrepreneurship, the smooth opening of the store up. The production of Chongqing Xiaomian is relatively simple, 1-2 minutes can be served, customers to the store dining without waiting, unique flavor, let people praise again and again.

Chongqing Xiaomian's ingredients are very rich, adding cooked peanuts, squash, peas, scallions, etc., a red layer of oil, make people look very appetizing. The store's equipment is relatively simple, and does not require luxury decoration, 2 people can open the store business, the initial investment costs are small, easy to start. Choose to join the store mode, the headquarters will be strictly divided into the store's business scope, to avoid the occurrence of malicious competition between peers, to maintain a stable and orderly business state.

Chongqing Xiaomian, one of the four specialties of Chongqing, belongs to the category of Chongqing noodles. It is a special traditional snack originated in Chongqing. Although the price is low, but the materials used in Chongqing Xiaomian exquisite. Unlike the traditional noodles in the north, the body of the noodles must be made of fresh alkaline noodles (wet noodles) made from local alkaline water in order to make a chewy texture. In addition, small noodles are made with a variety of seasonings, including: lard, oil chili, soy sauce, vinegar, chopped green onion, ginger and garlic water, sesame seeds, pepper powder, monosodium glutamate (MSG) and more than 10 kinds of seasonings, and different stores also add peas, mixed sauces and so on according to their own recipes. XiaoMian focuses on flavor rather than quantity, which is why Chongqing folk have the saying "wide soup and narrow noodles". The spicy flavor is not irritating, the noodles are strong and smooth, and the soup is fragrant and full of flavor.