Mutton and bean paste are similar. Bean paste is made by fermenting beans after they are cooked and adding salt water. It contains protein, fat, carbohydrates, vitamins, amino acids and elements such as calcium, phosphorus and iron. It has a cold taste and can relieve heat toxicity. While mutton is hot and hot, the two functions are opposite, so it is not suitable to eat together. As the saying goes: pigs don't eat ginger, and sheep don't eat sauce (meaning to eat with food), which makes sense. Mutton and cheese are alike. Cheese is a food made from raw milk by lactic acid fermentation or adding enzyme to coagulate it and remove whey. It has high nutritional value and is easy to digest. There are many kinds of cheese, and its composition varies with different kinds. Generally speaking, its main components are protein, fat, lactose, rich vitamins and a small amount of inorganic salts. Cheese tastes sweet and sour, mutton is hot, and cheese contains enzymes, which may have adverse reactions when encountering mutton, so it is not suitable to eat together. Mutton and vinegar contain protein, sugar, vitamins, acetic acid and various organic acids (such as lactic acid, succinic acid, citric acid, grape acid, malic acid, etc.). Aspergillus in vinegar secretes protease, which decomposes protein in raw materials into various amino acids. It is sour and warm, and can reduce swelling, promote blood circulation, sterilize and detoxify; The food is similar to wine. Therefore, vinegar can remove fishy smell, and should be mixed with cold foods such as crabs, while mutton is hot, so vinegar is not suitable. According to Compendium of Materia Medica, buckwheat is sweet in smell and cold in nature, which can reduce blood pressure, stop bleeding, clear heat and stop sweating, while mutton is hot and has the opposite function, so it is not suitable for eating together. Mutton eaten together with bamboo shoots can cause poisoning and can be treated with ground water. Eating mutton together with Pinellia ternata affects the absorption of nutrients. Eating sheep liver and red beans together will cause poisoning, and you can use chicken excrement to detoxify. Sheep liver and bamboo shoots can cause poisoning when eaten together.