1, about less than half a pound of flour, add some salt and good with water, put a night; the next day received a basin of water to wash, is rubbing in the water, soon the water became white like milk, change the second basin of water has been very clear.

2, a **** also changed the water three times, gray, elastic gluten has added an equal amount of cornmeal.

3, and the pasta, two things a little bit not very and group, added a little warm water to let them hold a ball.

4, cover the lid there after waking up, with cornmeal as a noodle cloth, encrypted into a sheet, this time this noodle sheet is very strong, very reassuring that it is encrypted thin, cut into strips.

5, this time very dry, not at all sticky, and then give it stacked together to put.