How to make spicy fried rice cake is delicious and easy, the recipe picture share

Main Ingredients

Rice Cake ? : 400

Supplements

Korean hot sauce : 1 packet

Green chili pepper ? : 1pc

Oil : moderate

Salt : moderate

Steps

First Step

Step 2

2. Boil the rice cakes in water for 7 minutes. Put in a moderate amount of salt to ease in the flavor.

Step 3

3. Simply fatten the rice cakes. Strain out and drain.

Step 4

4. Lard into the pot.

Step 5

5. Add Korean hot sauce. Stir fry until foamy.

Step 6

6. Add one cup of water. Stir well.

Step 7

7. Add the drained rice cakes to the hot sauce mixture.

Step 8

8. Season with more cayenne pepper if you like it spicy.

Step 9

9. The soft and flavorful rice cakes are ready.

Step 10

10. The flavor is really good