1, Hami melon, with crisp and sweet juice, is mainly planted in Xinjiang. 2. Horn honey tastes crisp and sweet. 3, Xizhou honey, different mesh colors, delicate meat, sweet and juicy. 4, Hami melon, the fruit shape is nearly round, and the skin is green or white. 5, white melon, thick white skin, tender and juicy taste.

What kinds of melons are there? 1, cantaloupe

Hami melon is a unique variety of melon, which belongs to very precious fruit and is mainly planted in Xinjiang. Fruit is characterized by crisp and sweet juice, which will become soft and sweet after long-term storage.

2, croissant honey

The shape of croissant honey is relatively long, similar to that of croissant, with small upper end and gradually increasing downward. The taste is crisp and sweet, the peel is green, the flesh is bright green and the sugar content is high.

3. Xizhou honey

Xizhou honey looks similar to cantaloupe. The main feature is that the colors of the nets are different, and some of them are scattered and unconnected. Xizhou honey has a white-green peel and tender, sweet and juicy meat.

4. Hami melon

Melon has a variety of shapes, the common fruit shape is nearly round, the skin is green or white, the pedicel is slightly smaller, and the lower end is slightly flat and concave-convex, which is divided into two categories: thick skin and thin skin.

5, white melon

White melon originated in the United States, also known as Lanzhou honeydew melon, with heavy fruit, thick white skin, white or green flesh, tender and juicy meat, mainly planted in temperate and subtropical regions.