2. Preservation at room temperature: The bought oysters can actually be preserved at room temperature. First, choose a cool and dark environment. Secondly, you can prepare an appropriate amount of water, put the oysters into the water, add some salt to the water to create a seawater environment, and then soak the oysters in the water at room temperature. If the weather is hot, you can change water 2-3 times a day, or add some ice to keep the water temperature. If it is cold, you can usually change the water once or twice a day.
3. Frozen preservation method: Frozen preservation is actually a preservation method suitable for a large number of oysters, especially for some merchants. In the case of frozen preservation, it is best to put the oysters in a foam box, and it is best to spread a layer of sponge sprinkled with water on it, so that the oysters will feel moist, and then put them in a cold storage or freezer for frozen preservation, which can also preserve the oysters well, with fresh taste and longer storage time.