Shredded Pork Stir-Fried with Dried Spices is a very distinctive traditional dish whose origin can be traced back to Hunan Province in southern China. In Hunan Province, Shredded Pork with Dried Fragrant Pepper is a very popular home-cooked dish because it has a very good flavor and is very easy to prepare.

Making Steps

The steps to make Shredded Pork with Dried Chopped Pepper are very simple, you just need to prepare the following ingredients:

-Pork: 300g

-Dried Chopped Pepper: 100g

-Green Pepper: 1pc

-Ginger and Garlic: moderate

-Wine: moderate

-Soy Sauce: moderate

-Salt: moderate

-Salt: moderate

-Thickness: moderate

-These are the most popular ingredients in Hunan. p>

-Salt: appropriate amount

-Chicken essence: appropriate amount

-Scallion: appropriate amount

Steps are as follows:

1. Shred the pork and marinate it with cooking wine, soy sauce, salt and chicken essence for 10 minutes.

2. Cut the dried spices into julienne strips, cut the green pepper into julienne strips, and mince the ginger and garlic and set aside.

3. Heat the pan and cool the oil, add the ginger and garlic and pop the aroma.

4. Add shredded pork and stir-fry until browned.

5. Add the dried spices and green pepper shreds and continue to stir-fry.

6. Add a little water and stir-fry until the water dries up.

7. Finally, add chopped green onion and stir fry.

Regional Characteristics

While the origin of dried pork stir-fry is in Hunan, it has now become a very popular dish all over the country. Different places also have different flavors and characteristics of stir-fried shredded pork with jerky.

For example, in Jiangsu and Zhejiang regions, the taste of stir-fried shredded pork with dried meat is lighter, and some seafood ingredients, such as shrimp and crab meat, are added. In Hunan, the taste of Shredded Pork with Dried Scallops is more fresh and spicy, and some seasonings such as chili peppers and peppercorns will be added.

Ending

No matter where you are in the world, Shredded Pork with Dried Spices is a very popular dish. It's easy to make, tastes delicious, and can be adjusted to suit your personal tastes. If you haven't tried Shredded Pork Stir-Fry with Dried Parsley, give it a try and I'm sure you'll fall in love with its delicious flavor.