On the green pepper fried river shrimp practice

Green pepper fried river shrimp practice is how? In fact, to say simple is also simple, to say difficult is also difficult! Simple is, nothing more than to prepare the green pepper and river shrimp, and then in accordance with the general frying steps on the line cooking open. Difficult. Yes, if you want to eat, you have to choose high-quality ingredients, suitable ingredients, appropriate processing methods, and a certain culinary skills.

Green pepper fried river shrimp practice a

Ingredients: river shrimp, green pepper, oil, salt, tea, garlic, soy sauce

Steps:

1, wash the pot to burn dry and pour into the river shrimp, dry pan turned a few times, and soon their bodies are painfully red;

2, wash the pot to burn oil and pour into the river shrimp fried for a while. Aroma puff up sprinkle salt, pick up the beginning of the bubble good tea leaves to the pot (said useful it!) Fry again, spray tea water, smothered;

3, pour into the green pepper, garlic, turn a few times, a few drops of soy sauce, pawing the pot, you can plate on the table.

Green pepper fried river shrimp practice two

Ingredients: 250 grams of fresh river shrimp, green pepper 2, salt

Steps:

1, river shrimp washed, with scissors to remove the shrimp whiskers and the head of the thorns of the same thing;

2, deal with the shrimp and the green pepper cut into cubes;

3, the pot of oil, hot;

4, first pour green pepper stir fry, green pepper flavor out, shrimp into the pot;

6, shrimp shells change color, add salt. Quickly turn a few times, you can get out of the pot.