Durian meat is not cooked can be put into the pot steamed and eaten, but the taste is not good.

Durian ripening methods:

1, durian has a later ripening, you can put the durian in a cool place to save;

2, the durian and banana together, the banana in the production of ethylene gas, can ripen the durian;

3, durian flesh has not yet been taken out, put the durian at room temperature for one to two days can be ripe;

4, durian fruit flesh has been taken out, sealed with plastic wrap durian flesh placed at room temperature for two to three days can be naturally ripe.