1, baked potato, a cheap vegetable all year round, usually does not feel amazing and delicious when cooking. Barbecue completely subverts the impression of potatoes. Why is it so delicious? The taste of sweet glutinous rice is mixed with the aroma of pepper cumin, so you can't stop eating it. The big potato is sliced and baked, and there is an ultra-small potato. One bite is invincible, and you don't have to worry about getting fat if you eat too many potatoes. This is a diet food. Fat women dare not eat barbecue. Eat more baked potatoes.

2. Baked eggplant, like potatoes, is the most commonly eaten in home cooking. This is also the most meat-like vegetarian dish. People who don't like eggplant can't even eat three big eggplants once they encounter roasted eggplant.

3, a variety of fungus vegetables, such as mushrooms, Flammulina velutipes, mushrooms and so on. Roasted Flammulina velutipes is the most enjoyable to eat, with a crisp smell and awkward to eat.

4, gluten and all kinds of tofu vegetarian, soy products themselves are also known as "vegetarian meat", such as baking dry incense, baking bean skin and so on. Although baked gluten does not belong to beans, it does not lose any barbecue, and it is spicy and chewy.