First of all, the common honey we are talking about is called factory honey. Most of the finished products on the market are not pure enough. Many people drink "factory honey", which is not nutritious and easy to get fat.

Honey is a kind of natural food with sweet taste. The monosaccharide it contains can be absorbed by the human body without digestion. It is rich in nutrients such as glucose, protein, vitamins, organic acids, amino acids and pollen, and its calorie is very low. It is not only beneficial to increase the detoxification ability of the liver, but also has the effects of strengthening the stomach and helping digestion. It has a better health care function for women and children, especially the elderly, so it is called "milk for the elderly".

Soil bees, wild bees in China, live in mountainous areas, so there is less pollution and more scattered honey. Soil honey, also known as Baihua honey, is honey fully brewed by soil bees from forest wild nectar. It is a yellow-white or dark amber viscous liquid that is naturally fermented, so it is more nutritious and contains more ingredients. The taste is sweet, slightly sour, soft and delicate, refreshing and soft, with a slightly spicy throat, a long aftertaste, rosy color, high viscosity and long shelf life, and it is rich in trace elements such as glucose, fructose, amino acids and vitamins that can be directly absorbed by the human body. Regular consumption has the effects of clearing away heat and toxic materials, nourishing the middle energizer, moistening dryness, caring skin, resisting aging, etc. It is really the best tonic for family and friends. According to "Compendium of Materia Medica", local honey is of high value to human health, and it is the first choice for drug introduction. It can be called "the best product in honey", and it is also known as "the treasure of honey" because of its long brewing cycle and scarce honey sources.