400g pig ear lentils, appropriate amount of light soy sauce, a spoonful of minced green onion and ginger, an appropriate amount of chicken essence, an appropriate amount of cooking wine, a small spoonful of water?

Steps

1. Pick pig ear lentils Very clean.

2. Cut into long strips. spare.

3. Add oil to the pot, sauté the onion and ginger until fragrant, add the chopped shredded beans and stir-fry until soft.

4. Add a spoonful of light soy sauce, a small spoonful of cooking wine, and half a spoonful of water and cook briefly.

5. Add appropriate amount of chicken essence and salt to taste. Remove from pan and serve.