1, tea eggs calories (calories) 140.26.

2, tea eggs practice step by step introduction: raw materials to prepare: black tea (tea itself) 10 grams, 10 grams of ginger, 10 grams of scallions, 10 grams of soy sauce, star anise 3 grams of cinnamon 20 grams of salt 2 grams of wine 10 grams; pot set on the fire, put the eggs and the right amount of water and cook for 10 minutes, fished into the cold water cooled. Pan on the fire, into the shell of the eggs, add soy sauce, cooking wine, sugar, salt and black tea, anise, cinnamon, ginger and green onions made of spice packets as well as an appropriate amount of water, boil, continue to burn about 10 minutes on medium heat that is off the fire, will be marinade and eggs poured into a pot, cooled, the eggs cut into six petals in the plate into a chrysanthemum shape, poured marinade that is made.