Pig heart can eat, the following is the meat slices fried pig heart practice:

Main ingredients: 50 grams of parsley, 200 grams of pig heart, 50 grams of sliced pork, 20 grams of ginger, 10 grams of garlic

Supplementary ingredients: 50 milliliters of oil, 2 grams of salt, 10 milliliters of soy sauce, 5 grams of oyster sauce, a little bit of cooking wine

1, ready to prepare all of the ingredients cut up and set aside.

2, the ginger into the stir-fried incense.

3, the pork into the stir-fry.

4, and then put the pig heart into the next a little salt to understand the stir-fry.

5, stir fry six mature into the parsley stir fry.

6, to be parsley cooked under the oyster sauce stir fry evenly.

7, finished.