1, Jiurushanzhai pork breast
JiuRushan Village is located in Lecong Town, Shunde. The pork breast made by Jiuru sieve has a unique flavor, which is not only crisp in taste, but also non-sticky. Dried pork will be preserved in a bamboo tube after it is made, which can not only keep the taste of dried pork, but also prevent insects from eating. Jiurushanzhai pig breast meat has a history of 150 years and is one of the famous specialties in Shunde.
2, almond cake
The traditional Shunde almond cake is a sweet and crisp cake. Because Shunde is close to Guangzhou, almond cakes have the taste of Cantonese cakes, and at the same time, Shunde local cauliflower cakes are added, which makes the taste more intense.
3. Rose Crisp
Rose crisp is one of the common desserts in Shunde, which is made of rose petals and wrapped in cakes. Rose crisp is crisp outside and soft inside, and it tastes sweet. It is one of the common hand-holding gifts.
4, sweet-scented osmanthus sugar
Osmanthus fragrans is a common folk candy in Shunde. Sweet-scented osmanthus sugar is made of simple materials, mainly white sugar and sweet-scented osmanthus.
5. Fish fillet crisp
Crispy fish fillets are also one of Shunde's specialties. They are made of high-quality croaker slices, crisp and delicious.
6. Tea juice cake
Shunde tea juice cake, also known as tea bubble cake, is a traditional cake with local characteristics. Steamed with glutinous rice flour and sugar, the taste is soft and the texture is delicate. Tea juice cake is golden in appearance and contains tea flavor, which is one of the important traditional cuisines in Shunde area.
7. Nostoc flagelliforme noodle line
Nostoc flagelliforme noodle is a very famous traditional snack in Shunde, and it is also one of the traditional new year's goods. Nostoc flagelliforme noodles are long and thin, and the taste is smooth after cooking, and the taste of Nostoc flagelliforme is more intense. This is a delicious food with attractive fragrance.
8, white-cut chicken
Although boiled chicken is not unique to Shunde, it is very popular in this area. Good white-cut chicken needs to choose free-range chickens in rural areas. Chicken is delicate, tender and delicious. The matching condiments are also very particular, so you need to choose the best ginger, onion and soy sauce to flavor.
9, double skin milk
Shunde food list top ten, double skin milk is among them. Double-skin milk is the king of Guangdong desserts, with smooth taste and white color, which is suitable for dessert.
10, roast goose
Shunde roast goose is one of the most famous cuisines in China, which is famous for its delicate taste, fat but not greasy. The production process needs to be exquisite. You need to soak the goose in a specific ingredient juice first, and then put it in a pot for baking. Finally, the goose roasted in boiling water is delicious, crisp outside and tender inside.