There are obvious differences between water fried buns and raw fried buns mainly in the production method and appearance. Water fried buns are steamed first and then fried, with a translucent appearance and a flat bottom; while raw fried buns are directly fried, with a crispy golden bottom and a flat shape. In addition, the water fried buns have a soft texture and rich filling, while the raw fried buns have a crispy texture and rich filling flavor. You can choose to taste according to your personal taste.