1. Material: some meatballs, appropriate amount of onion, appropriate amount of garlic and appropriate amount of star anise.

2. First put oil in the pot, add onion, garlic and star anise and stir fry.

3. Pour a proper amount of water, soy sauce, soy sauce and sugar into the pot.

4. Add the fried meatballs, bring to a boil, and simmer for 15 minutes.

5. Next, after the soup is thick, thicken it with water starch.

6. The pot is loaded and the soup is ready to eat.