The Changdi oven originated from Vstar Electric Appliances. Since its production, the Changdi oven has been welcomed by consumers. Nowadays, the online sales volume of the Changdi oven is very high. How about the Changdi oven is an urgent concern for many consumers. If you want to know how Changdi oven is, let’s take a look together today.

How is the Changdi oven?

To understand how the Changdi oven is, we have to look at the brand of the Changdi oven manufacturer and the technology of the Changdi oven. Not only that, We also need to look at consumers’ evaluations of Changdi ovens to fully understand what Changdi ovens are like.

1. What is the brand of Changdi Oven?

The manufacturer of Changdi Oven, Westar Electric Industrial Co., Ltd. is a small company specializing in the design, production and sales of electric ovens. Home appliance company. 90% of the company's products are exported to Europe and the United States, and it has good business supply and demand relationships with customers in more than 20 countries around the world. The company has always been adhering to the business tenet of "pioneering and enterprising, honest industry, high quality and efficient". Adapting to international market trends and high-quality products, we use modern design concepts and technologies to develop beautiful, novel, and high-quality products to satisfy the public's pursuit of high-quality life. At present, the company is committed to improving internal management, has established an effective quality management system in accordance with ISO9001:2000 international standards, and has passed CCC, TUV, GS/TUV, CE, UL, and CUL product certification certificates.

2. What is the technology of Changdi oven?

Precise temperature control technology: In order to facilitate consumers to control the temperature inside the box during use, Changdi electric oven adopts high production standards. In accordance with national production standards, Changdi electric oven production standards strictly control the temperature inside the box at ±15°C.

Capacity expansion technology: Changdi Electrical Appliances has successfully developed the "capacity expansion" technology of electric ovens through painstaking research and thousands of tests. Changdi Electric Ovens can guarantee the supply of 1.50-1.80 liters of boxes per 100 watts of rated power. To meet the need of heating for baking food, this is the reason why the Changdi oven box has a larger volume with the same oven power on the market.

Low temperature technology: In order to meet consumers' demand for low temperature control of electric ovens, Changdi electric oven has pioneered the world's first "zero temperature starting angle" control technology, which controls the temperature between 40 and 60°C through low temperature control. , can carry out many functions such as dough fermentation, homemade yogurt, baking bacon, defrosting food, etc., so that the electric oven can not only make a variety of Chinese and Western delicacies, but also become a good helper in your kitchen.

Bluing technology: Changdi electric oven plates are made of imported high-quality cold-rolled plates, high-temperature-resistant environmentally friendly coatings and aluminized plates; the stainless steel heating tubes of Changdi electric ovens are processed through bluing technology; electroplated parts are all processed through salt Fog test; the product service life is still normal after the door is opened and closed 40,000 times; the heating tube still generates heat normally after 2,185 times of use under normal heating conditions.

3. What do consumers think of the Changdi oven?

Evaluation 1: The overall bright red box is very suitable for the current time period and is very festive. The overall weight is much lighter than I expected, but the workmanship of the corners is very good and there are no burrs at all.

Comment 2: The thing is very convenient to operate. Easy to use, better than a microwave oven, the heating method is a bit like cooking, from the outside in. The price is also affordable, the style is classic, it heats up quickly, and the functions are enough for a novice like me.

Evaluation 3: It looks good from the outside. It has a large capacity and is suitable for home use. From the operation panel, it should be very convenient and simple. I especially like its fermentation function. I am not afraid of it in winter. I can make bread twice. In the oven, put a plate of water underneath, the temperature and humidity are just right, and it will rise very well. The product I tested is pretty good, it’s an easy-to-use oven.

Which model of Changdi oven is better

1. Changdi CKF-25B? Low-temperature fermentation electric oven

The unique rotating baking fork rotates 360°, making the food more delicious It is heated more evenly and has full color and fragrance. The raised-point design of the four-layer rack makes cooking more casual! The baking pan and grill grid can be matched at will to meet your needs for baking multiple types of food at the same time. ?Knob-type control operation, convenient, simple and easy. Blue technology heating tube, high temperature, high efficiency, effective oxidation to extend the service life of the oven. Multi-level heat dissipation makes the machine safer to use.

2. Changdi CRDF25? Computer intelligent baking oven.

The unique cube inner pot reveals for you the secret of not burning the food? Expanding the space ratio, the distance between the food and the heating tube is suitable? The color is attractive, and the baked food is charred on the outside and tender on the inside. Special low-temperature function, low-temperature fermentation, high-temperature baking, multi-purpose in one box? 360° rotating roasting fork design? Allows you to easily bake whole chickens and ducks at home, and allows the food to be heated evenly, crispy on the outside and tender on the inside. The multi-layer grill can be flexibly adjusted with a hot air function to heat the barbecue more evenly.

3. Changdi CKF-30BS? Full-temperature multi-function electric oven

Fashionable printing design, fashionable and elegant. ?Precise temperature control household full-temperature type, low-temperature fermentation, high-temperature baking. Unique 30-liter cubic inner tank. Balanced temperature field - complete color, fragrance, and expanded space ratio. The distance between the food and the heating tube is moderate and it is not easy to burn. ?360° rotating roasting fork design? The rotating design and matching roasting fork allow the food to rotate slowly and heat evenly, avoiding partial burnt or half-cooked conditions.

4. Changdi CRTF30W high-end full-function electric oven

Household 30L professional baking type, ideal capacity, high-end configuration, unique cubic inner tank design? Balanced temperature field, complete color and fragrance Not easy to burn? The upper and lower tubes can control the temperature independently. You can adjust it however you want. Choose your favorite temperature according to your own taste. With the simple knob panel, you can just twist the function you need. Because of the details, it is more professional? The elegant temperament, humanized knobs, and the cool black stainless steel body are elegant and elegant.

Changdi Oven Recipe

1. Oven version of small cake: cake flour, eggs, milk, sugar, oil, salt. Method: Separate the egg yolk and egg white, add a small amount of salt and sugar to the egg white, and beat with a whisk. Add sugar, cake flour and milk to the egg yolks and stir evenly. Add the beaten egg whites to the beaten egg yolks and mix evenly. Pour a small amount of peanut oil into each ramekin to prevent the cake from sticking to the sides. ?Pour the mixed cake batter into the mold and place it neatly on the baking sheet. ?Preheat the oven, put the cake in the oven, and bake at 180° for about 30 minutes.

2. Oven spareribs: spareribs, Lee Kum Kee barbecued pork sauce. Method: 1. Drain the ribs in boiling water. Pour in water to cover the ribs. Bring to a boil and let the ribs cook for 10 minutes. Take out the ribs and let them dry naturally. Spread the barbecued pork sauce and grill immediately. Put the tube up and down, 200° for 15 minutes. Halfway through, it’s best to smear the barbecued pork sauce twice more. That’s it.

3. Peach shortcake: 300g flour, 120g sugar, 150g lard, 25g salad oil, 25g eggs, 2g baking soda. Method: Rub the lard and sugar thoroughly with the heel of your hand, add eggs one at a time and rub thoroughly, add salad oil one at a time, add the mixture of flour and soda powder, stir the flour and lard egg liquid from top to bottom, Don't stretch your muscles. Divide into small portions and shape into round shapes with your hands. Put it in the baking pan and flatten it with two fingers. After preheating the oven, set the second layer at 180 degrees for about 20 minutes.

4. Five-spice peanuts: 300 grams of peanuts, 1 teaspoon of sea salt, appropriate amount of five-spice powder. Method: Wash the peanuts with water and drain off the excess water. While the skin of the peanuts is still a little wet, pour in an appropriate amount of five-spice powder. We are just making delicious food, not doing chemical experiments, so the portions can be arbitrary, as long as they look similar. ?Then add sea salt and mix well. ?Preheat the oven and bake at 150°C with high and low heat for about 15 minutes. ?When the peanuts are good, you will smell a strong peanut aroma. At this time, bake for about another minute.

The above is the main content of the Changdi oven that Tubatu editor shared with you today. If you are planning to buy an oven, Changdi oven is a good choice. More about Changdi oven For information articles about ovens, please continue to pay attention to Tubatu Decoration Network.