Main Ingredients

Chicken Wings

Accessories

An appropriate amount of Sichuan peppercorns, an appropriate amount of chili peppers

An appropriate amount of sugar, an appropriate amount of soy sauce

Appropriate amount of cooking wine

How to make spicy chicken wings

1. Wash the chicken wings and marinate them with cooking wine and soy sauce for 20 minutes.

2. Then put oil in the pan, heat it up, add the chicken wings and stir-fry.

3. Pour in the soy sauce and cooking wine used to marinate the chicken wings, and stir-fry again; add Sichuan peppercorns and chili peppers, and stir-fry again.

4. Finally, add an appropriate amount of hot water, add some sugar, cover the pot and cook over medium heat. Finally, add an appropriate amount of salt to taste, and then use high heat to reduce the juice.