Materials: 80g black rice, glutinous rice 100g, 20g red beans, 20g mung beans, 20g peanuts, 8 red dates, red kidney beans 15g, peacock beans 15g, chickpea 20g and oatmeal 30g.

Accessories: Lily 5g

All the materials are ready.

2. soak all kinds of beans and red dates in advance, which is easy to rot when cooked and saves time.

3. Wash black rice and glutinous rice oats with clear water.

4. Pour the washed rice and beans into the rice cooker.

5, add the right amount of water

6. Start the porridge button, and the porridge will be cooked at the end of time.

7. manufactured goods