The production area is located in Yilan, a famous land of plenty of fish and rice. The unique environment and the gurgling mountain springs provide sufficient minerals and nutrients for rice, making it of good quality, full, mellow and fragrant, and it makes people's lips and teeth stay fragrant.
My favorite is this rice, which is produced in wuchang city in the northeast. The unique climate of Wuchang makes it rich in nutritional value. After cooking, the rice grains are oily, full-bodied and fragrant, with high nutritional value. It is deeply loved by consumers, and it is the first choice on the table and the best product in rice?
Its growth environment is a large area of basalt formed by flowing volcanic magma. Microorganisms decompose and decay to form fertile soil, which is rich in a large number of minerals beneficial to rice growth, making slate rice full of grains and green as jade. When cooking, it smells fragrant, rich in rice flavor, shiny and long in flavor, soft and elastic in taste, fragrant and palatable, with endless aftertaste, and cold rice does not come back.