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Peanut soup method
First of all, prepare ingredients: 200 grams of peanuts and appropriate amount of sugar.

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Choose peanuts with full granules, soak them in boiling water for about 4 hours, and peel them.

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Add a quarter of water to peanuts, stir into milky liquid, and add appropriate amount of sugar for later use.

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four

Add a proper amount of water to the prepared peanut juice and peanut kernels, cook porridge in a pressure cooker, and add milk to taste better.

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