Taro can be cooked with preserved egg and lean meat porridge.

Don’t eat taro and banana together, as it will cause stomach discomfort and pain.

Alternative names: taro, taro, taro, and taro.

Contraindicated groups: People with phlegm, allergic constitution (urticaria, eczema, asthma, allergic rhinitis), children with food stagnation, poor appetite, and patients with diabetes should eat less; food stagnation and stomachache, People with gastrointestinal dampness and heat should not eat it.

Suitable crowd: The general population can consume it. Especially suitable for people with weak health.