As early as 2012, Mengfei yellow peach cannery (Dangshan Beijiafu Food Co., Ltd.) successfully passed the U.S. Food and Drug Administration (that is, the U.S. Food and Drug Administration, referred to as the FDA) factory inspection, FDA factory inspection, which means that Mengfei yellow peach cannery food hygiene standards have reached the U.S. food safety standards (the highest international health standards), which is conducive to the expansion of the European and American sales market, while laying a good foundation for the U.S. importers to both reduce the potential risks and also to the United States. standards (the highest international health standards), which is conducive to the expansion of the European and American sales market, at the same time, for the Mengfei canned exports to lay a good foundation for foreign exchange earnings, the U.S. importers, not only reduces the potential risks, but also increases the confidence in the quality of Chinese goods.

Monfee yellow peach cannery Bijiafu is the leading enterprise of agricultural industrialization in Anhui Province, Anhui Province consumer trustworthy unit, with independent import and export rights and export health registration, and through the quality management system (ISO 9001:2000) and food safety management system (ISO 22000:2005HACCP). Mengfei Cannery makes full use of the advantages of fruit resources, cooperates closely with many scientific research units, adopts the collaborative operation mode of company + cooperative + farmers, and produces 10,000 tons of canned fruits and vegetables annually. In order to successfully pass the U.S. FDA inspection and certification, since August 2012, the company has established rules and regulations, updated technical equipment and optimized the production environment. At present, the company's technical level has reached the international advanced level; there is a high-standard inspection and development center, now has three juice production lines, a PET production line, a juice line, a quick-freezing line, a 500-ton cold storage.

FDA is the U.S. government in the Department of Health and Human Services and the Department of Public **** one of the executive agencies set up in the Department of Health, as a scientific regulatory agency, the FDA's responsibility is to ensure that U.S. domestic production or imported food, cosmetics, drugs, biological agents, medical equipment and radiological product safety, it is the earliest to protect the rights and interests of consumers the main function of one of the federal agencies (FDA equivalent to the On July 19th, the FDA sent Ms. Sherrij.liu, a Chinese-American federal investigator, and her team to Beijiafu to conduct a two-day factory inspection on the production of canned food. By checking the information, observing, inspecting and photographing the process, Ms. Sherrij.liu and her team highly praised Beijiafu's canned food production level, and believed that Beijiafu's canned food production level had reached the standards of 108, 110 and 114 regulations in the U.S. federal regulations, and had passed the FDA's factory inspection.

At that time, Mengfei yellow peach canned food manufacturers (Beijiafu food) is the first canned food production enterprises in the northern Anhui region of the U.S. FDA agency factory inspection. Canned food for the future Dangshan canned food exports to lay a good foundation for the development of Dangshan fruit industrialization has far-reaching historical significance.