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What should I do if the dumpling filling is thin?

You can add more ingredients and fixing powder for mixing.

Materials: beef, ginger moderate, green onion moderate, soy sauce moderate, cooking wine moderate, sugar moderate, sesame oil moderate, starch moderate.

1, the beef are beginning to chop, and then chopped.

2, then minced green onion, chopped, as shown in the picture.

3, next put in a bit of ginger and chop it up as well, as shown in the picture.

4, put the right amount of ginger, the right amount of green onions and beef all into the bowl, as shown in the picture.

5, next start seasoning, mix in the right amount of soy sauce, the right amount of cooking wine, the right amount of sugar, the right amount of sesame oil, the right amount of cornstarch, stir.

6, and finally keep stirring evenly with chopsticks, marinate for a while you can see the filling is not so thin.