Yes.

Note: It's best to boil soup dumplings, but deep-frying them or boiling them in instant noodle soup or cooking them in spicy hot pot soup will increase their calorie content, which is easier for diabetics to raise their blood sugar.

Equipments: dumplings, breadcrumbs

Steps:

1, hot pot pour oil, pour oil soon after the thawed dumplings one by one into the frying pan. Keep flicking the chopsticks to avoid sticking. Turn down the heat when you feel the skin of the dumplings is slightly charred.

2. When the dumplings are lightly browned, keep an eye on them, and when they are ready to crack, pull them out immediately and place them on a plate lined with breadcrumbs. Shake the plate back and forth to get as much of the breadcrumbs as possible to stick to the dumplings.

3. Sprinkle some breadcrumbs on top of the dumplings

4. After frying, you can sprinkle a little bit of breadcrumbs on the dumplings, so that the breadcrumbs stick to the dumplings as much as possible to finish.

Expanded Information:

Notes -

1, in the fried dumplings need to be fried with a small fire, do not use rapid fire frying.

2, fried dumplings do not burst the secret is to fry before wrapped in a layer of starch. Fried dumplings oil temperature should not be too high to avoid scorching inside.

3, in the process of frying in the pot, if there are connected together, use chopsticks or spatula to separate.

Fried round is a snack, belonging to the Lantern Festival, some areas in the winter solstice day will also do, characterized by glutinous rice flour with groundnut and into a ball, wrapped with bean paste, sesame, peanuts or other fillings, made into a soup dumplings, outside the dipping of the white sesame are available. It tastes sweet and savory. It's easier to store and carry than the traditional boiled dumplings.

Reference:

Baidu Encyclopedia-Fried Soup Dumplings

Reference:

People's Daily Online-People must pay attention to 4 points in eating Lantern Festival Lantern