The water used is 90°. The specific method is as follows:

The materials that need to be prepared in advance include: 1 Puerh Tea Tuo, 3 grams of roses, 3 grams of lemon slices, and the right amount of boiling water.

1, put Puerh Tea Tuo into a strainer.

2. Put the rose flower into the strainer.

3. Place the lemon slices outside the strainer.

4: Pour in 90° boiling water.

5. Cover the lid of the kettle and use the flower tea program.

6. Pour out and finish.