Can eating pitaya cause fire? Pitaya is a kind of characteristic fruit produced in tropical areas. It not only tastes delicious, but also has natural aroma and rich nutrients, which can enhance human appetite and promote the digestive function of the stomach. Can eating pitaya cause fire?

Can eating pitaya cause fire 1 1, eating pitaya can cause fire.

Pitaya is cool, sweet and sour. Its cool taste can relieve the hot and dry qi in the body, and it has a good effect of clearing away heat and toxic materials. It is suitable for people who have a little internal heat. At the same time, Pitaya also has the functions of moistening the lungs to quench thirst, relaxing bowels and detoxifying, moistening the digestive tract and promoting digestion.

How much can I eat after eating pitaya?

If you eat pitaya, you can eat half of it at one time.

And it should be noted that the daily consumption should not exceed 2, because pitaya not only has the function of fire, but also has a strong laxative effect, and eating too much may lead to diarrhea. Therefore, it is not recommended to eat too much a day, only two at most, and the consumption at a time should be controlled at about half, and it should not exceed 1 piece.

Who doesn't recommend eating pitaya?

People with yin deficiency and flourishing fire are not suitable for eating pitaya.

Because eating cool pitaya will make the yin deficiency worse for people with yin deficiency and fire flourishing, it is not recommended to eat pitaya to reduce fire, and it is necessary to nourish yin first and then reduce fire. Therefore, people who cannot eat pitaya directly to reduce fire is not good for their health.

What should I pay attention to when eating pitaya?

1 Don't eat too much pitaya under fire. Eating too much pitaya at one time will lead to cold spleen and stomach, and it is easy to have indigestion or diarrhea.

2. It is not recommended to eat pitaya during menstruation. Eating cool pitaya during menstruation is likely to cause menstrual pain, so it is not recommended.

3, eat dragon fruit to reduce fire, you should pay attention to your own fire situation, it is best to go to the hospital for examination first, and choose the right way to reduce fire.

What happens when pitaya is eaten too much?

Eating too much pitaya may cause diarrhea.

Pitaya is cool, sweet and sour, and rich in water, pectin and other ingredients, which has a strong laxative effect. Therefore, it is easy to have diarrhea after eating too much, especially those who are physically weak or eat cold food, and the probability of diarrhea after eating is higher.

Will eating pitaya get angry?

Eating pitaya won't get angry.

Pitaya is cool, and it can cause fire when eaten, and the carbohydrate content in Pitaya is not high, so there will be no more sugar and dampness after eating, so unlike some fruits that are too greasy, it will cause fire.

Can you eat pitaya? 2 1, pitaya can be eaten directly.

Pitaya is a kind of fruit that can be eaten directly and fresh. It has a layer of peel on the outside. When eating it at ordinary times, you can cut it from the middle and eat its pulp directly with a spoon. You can also cut the pitaya from the middle and cut the pulp into small pieces with a knife and insert it with a toothpick.

2, pitaya salad delicious

Pitaya can be made into fruit salad to eat. Usually, when making it, you can take a fresh pitaya, take out its pulp and cut it into blocks, then prepare some favorite fruits such as apples, pears and kiwis, clean them all, then cut them into blocks, put them together with the cut pitaya blocks, add salad sauce and mix well, and the homemade fruit salad will be edible.

3. Stewed Sydney with Dragon Fruit and Tremella

Pitaya stew soup is also delicious at ordinary times. You can take half of Pitaya, take out the pulp and cut it into small pieces, soak the tremella into small flowers, and cut the Sydney into blocks. Put the Sydney and Pitaya together in a pot, add crystal sugar and water, and boil them together. Then put the soaked tremella into a pot and cook them together for 15 minutes. A good-looking and delicious stewed Sydney with Tremella is ready. Taste it and it is especially delicious.

Can eating pitaya cause fire? Does pitaya cause fire?

Although pitaya is produced in the tropics, and its name also has the word "fire", it is a kind of cool fruit. After people eat it, it will not cause excessive internal heat at all, and it can play a variety of health care functions, such as clearing away heat and moistening the lungs, protecting the throat and relieving cough. In addition, pitaya is a low-calorie and low-fat fruit. Eating more at ordinary times can also prevent the three highs and lose weight.

The function of eating pitaya

1, clean up heavy metals in the body

There are some heavy metal substances left in many food ingredients that people usually eat, but these substances can't be excreted in time after entering the human body. After a long time, some diseases will be induced. However, if you eat more pitaya at ordinary times, you can absorb the plant albumin it contains. This substance has strong viscosity and colloid, which can make the metal substances left in the body adsorb on their surfaces and be excreted with stool.

2. Protect gastric mucosa

Pitaya is a special fruit that can nourish and protect the stomach, because the plant albumin contained in this fruit has obvious protective effect on human gastric mucosa, which can reduce the damage of irritating substances to human gastric mucosa, repair damaged gastric mucosa, reduce the occurrence of common gastric diseases such as gastritis and gastric ulcer, and improve the digestive ability of the stomach obviously.

3, whitening and slimming to delay aging

Pitaya must not contain plant albumin, but also contains rich water-soluble fiber. After these substances enter the human body, they will stay in the stomach for a long time, which can increase people's satiety, reduce people's intake of other foods, lose weight and keep fit, while the vitamin C it contains can dilute the pigmentation and whiten the skin, effectively reduce wrinkles, and at the same time, eat more Pitaya and absorb a lot of anthocyanins, which can delay the occurrence of various aging symptoms and prolong life.