Cold tolerance of water spinach
Water spinach is not cold-tolerant, and the suitable temperature for its growth is 25 ~ 30℃. In general, when the temperature drops below 10℃, the growth of plants will stagnate, and if the temperature drops below 0℃, plants may freeze to death.
Water spinach is very afraid of cold in winter, and its growth will stagnate below 10℃, so timely measures should be taken to keep the plants warm in winter to avoid freezing to death in winter.
Will spinach freeze to death in winter?
Water spinach may freeze to death in winter, because its cold tolerance is not good, and the temperature in winter in all regions of China is basically below 0 degrees, while water spinach is in a temperature environment below 0 degrees for a long time, which is easy to be frostbitten or even frozen to death.
Water spinach is safe for winter.
Water spinach is generally planted in the open air and cannot be moved indoors for maintenance, but it can be covered with a plastic film on the surface of the plant, which can be peeled off when the temperature is high during the day and covered again when the temperature drops at night, which plays a role in keeping warm and moisturizing and can help the plant survive the winter safely.
Water spinach overwinters outdoors.
Water spinach generally can't spend the winter outdoors. Water spinach is not cold-resistant, and it is easy to freeze to death in winter. Therefore, it is better and safer to plant water spinach in greenhouse in winter.
Water spinach winters in the north.
Water spinach can overwinter in the north, but it must not overwinter outdoors, which is easy to freeze to death and needs to be cultivated indoors or in a greenhouse.
Planting management of water spinach in winter
Water spinach is not cold-resistant in winter, so it is necessary to keep the ambient temperature between 25℃ and 30℃. Timely watering can make it grow more vigorously, and at the same time, it needs to provide enough light to ensure its normal growth. And in winter, you don't need to apply too much fertilizer every time, mainly nitrogen fertilizer and feces.
1. It takes about 25-30 minutes to steam steamed bread in the oven. Before you put the steamed bread in the steamer, you must let the do