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Shiitake Mushroom and Small Intestine
Main Ingredients: Shiitake mushrooms (appropriate amount) small intestines (appropriate amount) potatoes (appropriate amount) Accessories salt (appropriate amount) shallots (appropriate amount) seasoning fresh (appropriate amount) ginger (appropriate amount) pepper (appropriate amount)

Shiitake mushrooms and small intestines in the stew

1. clean small intestines

2. Knot on the knot, put it in boiling water to set the shape

3. cut the segment

4. mushrooms appropriate amount Clean

5. small intestine into the stew pot with water

6. add ginger stew rotten

7. stewed small intestine soup

8. put in the mushrooms, like to eat potatoes put some potatoes diced

9. put the salt

10. and stewed for 15 minutes, sprinkled with parsnips, pepper, chicken

11. out of the pot

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