1, ingredients: 3 pieces of tofu, 60g pork, salt ? tsp, 1 tsp cornstarch, cornstarch water, 1 tsp soy sauce, 100ml water, 20g garlic, 1 tsp sugar.

2, a piece of tofu cut into 3 or 4 slices, pork cut into strips salt salt marinade.

3, ready to steam the pot of boiling water before putting the tofu into the steam for 10 minutes, after steaming the tofu will be steamed out some water, poured into a bowl standby.

4, hot pan under the oil under the garlic under the pork, sauté a fried can be put just now the tofu water, put sugar and soy sauce to fry, put the water to cook roll to a small fire simmer for 10 minutes, put the cornstarch water to cook roll can be drizzled in the tofu on it.