Ingredients
Main Ingredients
White Rice
100g
Bean curd
50g
Eggs
2
Supplements
Oil
Moderate
Salt
Moderate
Ham sausage
1 piece
Steps
1. first wash the bean curd, cut into granules
2. ham sausage is also washed, cut into granules
3. first of all cut bean curd fried, add a little bit of salt to taste. After frying the first into the bowl
4. the white rice under the oil stir fry
5. into the cut ham sausage
6. fried to a certain degree of fire into the beans together
7. finally add the egg
8. fried and put salt and other seasoning
9. put some seaweed crushed in the surface, the big success
Tips
Pay attention to the oil and fire.