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How to Make Sweet Cornmeal Froth Delicious

Ingredients ?

Peanut rice, salt, tofu skin, cabbage (spinach, bok choy, etc. can be used), scallions, ginger, vermicelli, kelp, tofu, flour (or cornmeal and millet noodles)

How to make sweet foam ?

Soak peanuts in water one night in advance, cut tofu skin and seaweed into strips, cut tofu into cubes, cut vermicelli into segments, and cut scallions and ginger

Put water in a pot over high heat and cook (or a large pot of water if you want to serve more than one person), add tofu cubes and peanuts, and cook for a bit longer until peanuts are cooked

Boil the tofu and peanuts. In the process of cooking the tofu and peanuts, prepare the batter by mixing half a bowl of flour (traditionally cornmeal and millet flour) with water and stirring evenly to make a batter

When cooking the tofu and peanuts, you can also prepare the ingredients for the "pouring chili pot": heat a pot of oil and stir-fry chopped green onion and minced ginger with a tablespoon of salt to create a fragrant aroma, and then pour it into a bowl with the oil, chopped green onion, and minced ginger for later

This is the time when the tofu and peanuts are almost ready to be cooked. >This time peanuts and tofu is almost cooked, will be ready to vegetables and tofu skin seaweed shredded into the cooking pot, stirring, continue to cook, you can put a small spoon of salt to enhance the flavor (a pot of water so do not worry about salinity)

continue to put the fans, and then put the "pouring choking pot" onion and ginger oil, and finally into the batter, and the batter, and the oil will be used as a substitute. Stir evenly for a while~Cook for another 5 minutes or so, then turn off the heat.

Tips

The sweet foam is a special congee in Jinan, Shandong Province, and other places, and the practice varies.

Note:

1, large pot of boiling water can be added to the star anise and other five spices, steaming need to be fished out, so that the sweet foam is made of five spices

2, the traditional vegetables are used in the spinach, you can use baby bok choy or bok choy instead

3, peanuts or soybeans are not easy to cook, so it is necessary to soak them in water one night ahead of time (or simply boiled ahead of time to spare)

4, fans can not be put in early, but the noodles can not be put in early, the noodles can not be put in early.

4, fans can not be put in too early, easy to cook, it is best to put in the last step of the batter, pour choking before the pot can be

5, sweet foam is generally matched with doughnuts and other early morning snacks, homemade this ingredients, the amount is very sufficient, you can drink directly to the bowl will also feel quite full