1. Select mulberries

I believe many people like to use mulberries to make wine. They are sour, sweet and mellow, and are very delicious. When making wine with mulberries, the choice of mulberries is also very important. There are many varieties of mulberries. When buying mulberries, you should choose fresh mulberries that are sweet and sour, with full grains, thick pulp, no damage, and relatively firm mulberries. Our family uses wild mulberries, which are better when brewed naturally. . 2. Steps for making mulberry wine

1. Prepare ingredients: 500 grams of mulberries, 100 grams of wolfberry, 3 pounds of high-strength liquor, 200 grams of rock sugar, corn starch, and salt

2. Select For mulberries with full grains, pick out the damaged and soft ones. Many people will say that there is no need to wash the mulberries when soaked in mulberry wine. This is wrong, because there must be a lot of dust on the surface of mulberries after they have been exposed to the outside for a long time.

3. Put the mulberries in a basin, add a little flour and salt, which can play a very good role in disinfection and decontamination. Add water to soak for 20 minutes, rub it gently with your hands, and then rinse. Then dry the surface moisture.

4. Wash the wolfberries and dry them. You don’t have to put them in if you don’t like them. Prepare a clean container, which should be water-free and oil-free. Let it pass through with white wine. When brewing, it will not Easily broken.

5. Put the dried mulberries and wolfberries into a container, add rock sugar according to your own taste, then pour in high-strength liquor, cover and seal, soak for a month and then you can drink it. .

Tips

When using mulberries to brew wine, it is best to use high-strength white wine. The brewed mulberry wine is not only delicious, but also of high quality. You can also use other wines. However, the alcohol content must reach more than 25 degrees after soaking, so that it will taste better.

Summary: Mulberry wine is really delicious, with a mellow taste, sweet and sour taste, and the preparation method is also very simple. Our family makes mulberry wine, wine, bayberry wine, etc. every year, and they are all very good. Drink, but everyone’s method of making mulberry wine is different. This is how our family makes it. It’s really delicious. Anyone who likes mulberry wine can try it.