Both have their own characteristics, I think Jia County noodles are more authentic. 郏县饹饸味道好吃.

1, Jiaxian noodles have less alkali, white color and more soup.

Weijia noodles are dark and yellowish in color, and they are very sinewy, which makes people feel that they are not easy to digest. However, the local people like to eat the noodles very much, one side of the soil and water to raise a side of the people, the local people feel that the noodles are authentic. Many outsiders feel that the noodles in Jiaxian are more authentic. The main reason is that Jia County noodles have a high reputation, and the noodles are lighter in color, whiter, so they are softer to eat and easier to digest. And the soup is more rich, there is a lot of beef, the color of the noodle soup is also very delicate, so many people like to eat 郏县饹糯練.

2. 郏县饹麪eats especially fragrant and flavorful.

Jiaxian Buckwheat has a very thick soup inside, and it is so famous that it is also known as net red noodles. There are scallions on top, as well as beef and mutton, and old soup, which is well prepared in the soup. In terms of flavor, Wujia noodles are mainly brined, and the main cut is donkey meat, which is a bit salty, and many people don't like the soup. The noodles in Jia County are more popular in the market, and the soup is very elaborate. Jiaxian noodles, which have developed very well over the years, are doing very hot business all over the world. This shows that people recognize Jia County noodles. 郏县's noodles are made meticulously, whether it is the soup, noodles or meat, they are all very good, while the noodles in Wujia are a bit primitive and rough. Jiaxian noodles, especially in the soup, can be accepted by diners, eat noodles with noodles and soup are eaten together, there will never be the slightest waste.

3. Jiaxian noodles are adapted to the market demand, and the taste is recognized.

Jiaxian noodles blossomed everywhere, many people recognize 郏县饹, because 郏县饹, the taste is good, so it has made a name for itself. Many locals have opened Jiaxian noodles all over the country, so their noodles are more adaptable to market development and have become a favorite food brand. Compared to Wujia noodles, it has regional limitations, has not adapted to the market, and has not been improved, so its development is not good. Jiaxian noodles taste more authentic also lies in the promotion of the people, a pass ten ten pass a hundred, there will be word of mouth.