Practice 1: fried fungus

Raw materials: fungus Ingredients: garlic

Specific steps: hot pot, put the oil, oil, put the garlic, and then poured into the cleaned fungus vegetables stir fry.

The key to two steps:

First, wash the fungus must be placed in a container with many holes, wash the remaining water to try to empty dry, the less water the better, can not be wet to the pan. This Tetsu Tetsu Tetsu especially affects the results of stir-frying.

Second, the fire should be well mastered, short time, raw, after all, we are not rabbits. Long time, hehehe, want to go.

Practice 2: garlic fungus dishes

Ingredients: fungus dishes

Seasoning: sesame paste, salt, chicken essence, sesame oil, chili oil

Practice:

1, fungus dishes cleaned, blanched with boiling water, neatly coded into the plate.

2, sesame sauce with sesame oil, add the appropriate amount of salt, chicken essence, chili oil seasoning, evenly drizzled in the wood earrings on the ready.