In recent years, Chongqing cuisine has received more and more attention. Among them, as a special snack in Chongqing, roasted brain flower is very popular among food lovers. In Chongqing, JiuCun roasted brain flower is highly respected. So, is Chongqing JiuCun Roasted Brain Flower delicious?

First, let's look at its production. The main ingredients of roasted brain flower are pig brain and cow bone marrow. In the production process, these ingredients are roasted with high fire until charred, and then some spices are added to flavor the roasted brain flower. In contrast, Jucun's roasted brain flower is made by traditional handmade method, which makes the roasted brain flower tender, juicy and excellent in taste.

Secondly, the service of Jiucun's roasted brain flower is also very excellent. Whether it is the service during the roasting process or the cleaning up at the later stage, it is very careful and considerate. This kind of attentive service allows consumers to enjoy the food at the same time.

Lastly, the price is also a matter of concern for consumers. The price of JiuCun Roasted Brain Flower is not expensive, the price of one roasted brain flower is between 20-30 yuan, which is very suitable for the consumers' taste.

All in all, Chongqing JiuCun Baked Brain Flower is not only well-made with excellent taste, but also with attentive service and very reasonable price. I believe that once you try it, you will be conquered by its delicious flavor.