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What are the famous snacks in Chaoshan
1, beetroot fruit (actually turnip cake, fried with certain ingredients, smooth and delicious.) 2, intestinal noodles (Chaoshan sausage) 3, white skin 4, fried thin shells (many people may not know what this is, in fact, is a kind of seafood, the general home cooking only with perilla and garlic fried. Eat this seasonal, generally more delicious in the summer 5, fried snails 6, oyster brand (Guangzhou people called oyster fry, practice is very simple, only requires fresh ingredients, oyster sweetness in addition to the fried crispy aroma, excellent!) 7, fried kuey teow (street are sold, mainly a lot of ingredients, and a variety of ingredients are mixed very tasty, practice is also very simple, two minutes to have to eat, of course, queuing time does not count!) 8, spring rolls (inside the general package of green beans or sweet winter melon puree, and then deep-fried. We have an old man there often stepped on a bicycle through the streets to sell spring rolls, and selling while singing opera, so many children are very supportive of his field) 9, sweet potato cake (sweet potato slices, then fried in flour until golden brown, but also useful taro. (very cheap) 10, sweet potato taro (you can add some rosemary, licorice, rose petals, aloe vera juice, etc., very useful for girls. What's the point? (I do not know ah, huh!!!) 11, licorice poppy seed ink (actually is a meal with the fruit, but after peeling the skin clean, soaked in licorice juice for a few minutes, on the one hand, to increase the taste, on the other hand, is to take the medicinal properties of hay, and the stomach and wide in the middle, to promote digestion ...) 12, fruit rolls (have not eaten, have the opportunity to try again.) Take a break, too much drooling will be weak! 13, kuey teow (one of my favorite things to eat ah, but unfortunately the example picture in the kuey teow only brined eggs ah,, not every time I must eat the delicious brined pork intestines na ~ ` ~ ` ` ` so delicious ah!) 14, pointed rice ball soup (general pull, I do not like to eat, the texture is a little slippery, I always feel a little strange!) 15, leek fruit (very like to eat this, and now are. Package of filling is leeks, steamed in a steamer and then brushed with a layer of fragrant sesame oil, eat more sweet lubrication, most of which is put on the skillet to fry to golden brown and then eat, super fragrant ah. But the heat, so pay attention to the amount. ~~(~ ~ ````````) 16, roll fried (this I have not seen, dizzy ~ ~) 18, potato fruit (should be patty cake flour fruit, right?), the potato, the potato, the potato, the potato, the potato, the potato, the potato, the potato, the potato, the potato, the potato, the potato and the potato. Filled with potato, taro, glutinous rice, etc., favorite taro!) 19, wheat kuey teow (also have not seen, huh ~ ~ ~ ~ `````) 20, beef kuey teow (should be beef river noodles, right?) The most important thing is the soup, a lot of ingredients, are family secret recipe, so I do not know. However, some of the store's beef soup is super tasty ...) 21, sticky rice cake (this snack, I have eaten, but not this kind of!!!) 22, sand tea fruit (this is also good, but unfortunately eat more will get tired of D) 23, casserole congee (haha ~ ~ this everywhere, add some seafood, sand white, Su Mei and stone crabs is quite good, right) 24, porcelain shells fruit - Wu Guo (New Year's something, because the rind of the fruit is a medicinal plant leaves and flour to do, there is a very special flavor, and also on the stomach and stomach is also quite good!) 25, Charcoal burned consume 26, Rice-free fruit (Yummy! Topped with chili sauce, it's delicious! Can be hot ah! So every time you go to eat with friends are a hand eating rice-free fruit, while drinking herbal tea ah ~ ~ ``````` wahahaha ~ ```````) 27, salty fruit (often eaten in elementary school ah! Eat after school ah! (Oh ~ ~ `) 28, curfew rice 29, duck mother "Mi Nian", the direct translation of the Teochew language (the actual is a very large dumplings, in the sugar water inside plus fungus, white fruit, silver ear, iron eggs and so on.) 30, doughnuts (although where there are, but I'm near the one on the special delicious pull, exaggerated to queue ah ~ I eat, but waited many times to pull ~ ```````) 31, fish intestines congee (a lot of places do not eat fish intestines, it is too difficult to clean, but the Chaoshan people wash with salt water, in a light congee concoctions, full of fresh flavor!) 32, fish dumplings, actually should be called fish skin dumplings (dumpling skin is made of fish meat paste, fresh and sweet, plus green vegetables and popping garlic!) 33, taro balls 34, mixed vegetables (generally not very accustomed to eat bread and milk for breakfast, people like to eat congee at home, the congee is not as bad as the congee in Guangzhou, it should be called thin rice. The table put a few dishes of miscellaneous vegetables, such as dried radish, olive groceries, curry rot, pickles, fried vegetables) 35 *** (the name of this thing do not know how to type. Qingming Festival before and after the, because the raw materials have a green plant sound with leaves, so the whole is green, but this plant has a unique flavor, so it is quite tasty!) 36, sesame cake / horseshoe cake