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How to eat dried cantaloupe?
Generally, you can eat it directly, and you can soak it in water when it is dirty.

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Hami melon (scientific name: melon variety. Saccharin) is a transformation of melon. Also known as snow melon and tribute melon, it is an excellent melon variety with round or oval fruit shape, which is produced in Xinjiang. Hami is the most famous one for its sweet taste and big fruit, so it is called cantaloupe. Because it tastes sweet and belongs to a kind of honeydew melon, cantaloupe is often mistakenly written as "cantaloupe".

The Uyghur language is called "Kuhong", which comes from the Turkic language "Boka", meaning "melon". Hami melon has the reputation of "king of melons", and its sugar content is about 15%. Different shapes, unique flavor, some have cream flavor, some have lemon fragrance, but they are all as sweet as honey, and their strange fragrance attacks people, and they are well-known at home and abroad. Among many cantaloupe varieties, "Cuixin" and "Huang Jinlong" have the best quality. Hami melon is not only delicious, but also rich in nutrition and high in medicinal value. Hami melon has more than 180 varieties and types, which can be divided into early summer melon and late winter melon. Wax gourd is resistant to storage and can be put into next spring, and its taste is still fresh.