Milk strawberries are not watered with milk, this kind of strawberry is more nutritious.
One, the real name of the strawberry milkIn the types of strawberries, there is no ? Milk strawberry? This name, in fact, this kind of strawberry is Mori Research 99, short for 99 strawberry, is a kind of the most common varieties in Dandong area. This kind of strawberry has a characteristic, that is, when consumed will feel the flavor of milk, but it really is not poured out with milk.
Second, the origin of strawberry milkstrawberry milk is the origin of the dealer or manufacturer to take their own, there is a suspicion of misleading consumers. Watering strawberries with milk is meaningless to the growth of strawberries, because milk contains the main components of water and protein, but protein can not be directly absorbed by strawberries, to be broken down into amino acids to be absorbed, if you use milk to water strawberries is equivalent to the nitrogen fertilizer.
three, strawberry milk nutrition1, rich in vitamin C
Milk strawberries are a kind of artificial cultivation, its nutritional value is higher than the average strawberry, milk strawberries are rich in vitamin C, has a purification of the blood, soften the role of blood vessels, but also effective treatment of a variety of inflammation in the human body, often consume milk strawberries, you can effectively prevent and treat scurvy.
2, rich in carotene
Milk strawberries in the nutrients are more, which the carotene and various vitamins on the human eye has a very good protective effect, regular consumption of milk strawberries can improve the eye to improve retinal function, can effectively prevent eye disease.
3, contains amino acids and a variety of trace elements
Milk strawberries contain a variety of essential amino acids and a variety of trace elements, often eaten to enhance the body's immunity, to prevent cancerous cells in the body, can help the body to eliminate toxins after absorption, with the role of cancer prevention and anti-cancer.
4, prompting the body to absorb aspartic acid
Eating milk strawberries, the human body can absorb a certain amount of aspartic acid, aspartic acid, this substance can clean up the accumulation of heavy metals in the body, can play a good role in detoxification.