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How to make perilla seeds eat cakes well
Method for baking cakes with perilla seeds

1. Prepare perilla seeds

Step 2 crush it with a rolling pin

Put flour on it.

Add white oil

5. Make smooth and oily dough.

6. Cut into four small doughs

7. "grow into a tongue"

8. Fold the quilt left and right

9. Repeat steps 7 and 8 twice and wake up for 10 minutes.

10. Roll into cookies.

1 1. Brush the baking tray with oil and put in the cake.

12. Brush a layer of egg yolk liquid.

13. Put it in the oven, middle floor, 25 minutes.

14. Bake the cake