What are the specialty snacks in Yancheng and what are the specialty snacks in Yancheng are what many travel enthusiasts want to know. Next, the 191fun ranking editor will introduce them to you.
What are the specialty snacks in Yancheng?
1. Yangwu sausage. This traditional famous food of the Han people in Dongtai City, Jiangsu Province has a history of more than 100 years. It is said that Qiaochu, named Yang Laowu, specializes in selling smoked and roasted meat products in Dongtai City. He is especially famous for his sausages, which are called Yangwu sausages. In recent years, Dongtai Meat Products Factory has maintained the traditional production method of Yangwu sausage, using 8:2 ingredients of lean and fat meat, adding a variety of seasonings, and then marinating, filling, baking, and cooling. It is characterized by bright color and delicious taste.
2. Dongtai fish noodle soup. Dongtai fish noodle soup is a traditional pasta of the Han people in Dongtai City, Jiangsu Province. The main raw material is noodles. The soup is thick and juicy, and it is fresh and delicious. Dongtai fish noodle soup is not only delicious, but also has good health-preserving effects. It can moisten the spleen and stomach, replenish deficiency and heal the intestines. Regular consumption can strengthen the body and keep fit. This is because Dongtai Fish Soup Noodles uses domestic crucian carp, eel bones, pork bones and other raw materials for the soup, which are high in protein, low in fat and rich in active calcium and various amino acids. It does not cause internal heat or dry mouth after eating, and is rich in nutrients, which is in line with the dietary and health-preserving pursuits of modern people. There is often a saying among the people that "eating a bowl of fish noodle soup is better than having a long-lived birthday".
3. Dazong Lake Drunken Crab is a traditional dish in Yancheng. It is made from crabs from Dazong Lake, soaked with high-quality koji wine, rice wine, Huai salt, Sichuan peppercorns and aniseed. It is as elegant as a live crab, with tender meat and unique flavor. It has a strong drunken taste and refreshing aroma, making it a good drink to accompany wine.
4. Wild duck soup dumplings. There are a large number of wild ducks, a specialty of Yancheng City's eastern coastal beaches, depressions, oceans, rivers and swamps. Local villagers use it to make a summer delicacy called wild duck soup dumplings. The duck meat is cut into diced meat, supplemented with chicken soup, with diced lean pork, shrimp roe, and wet starch as the filling. It is made into soup dumplings and steamed.
The above is the entire content of "What are the specialty snacks in Yancheng? What are the specialty snacks in Yancheng". If you want to know more about travel strategies, you can follow the 191fun ranking website (www.191fun.com.