First, use your tongue to roll the salt into your mouth, then drink the margarita in one shot from the glass, then pick up a small slice of lime and chew the pulp into your mouth; drinking it this way will enhance the aroma of the drink, and it will also have the fruity flavor of the lemon.

Margarita (Margarita) cocktail created since 1926, Los Angeles bartender Jane Dureza and his girlfriend Margaret in a hunting trip, do not believe that his girlfriend died in a stray bullet. In honor of his beloved, he made this drink named after her, which won the 1949 National Bartender Competition in one fell swoop.?

Margarita clear with a faint blur, this is the color of memories, longing and invisible. What seems to be right in front of you but can't be grasped, perhaps only those who have lost their favorites can relate to this feeling.

The characteristics of the margarita flavor:

In the preparation of margarita cocktails, tequila lemon juice and salty salt, these three seasonings are essential, there are these three ingredients cocktails to be able to layering, margarita cocktails are very strong taste, tequila strong flavor and fresh fruit flavor fusion is very good to drink, the taste of sweet and sour.

The margarita is a cocktail with emotional overtones, so different people in different moods will taste different flavors. If you follow the regular drinker, the margarita tastes tart and sweet from the lemon juice, grassy from the agave and spicy from the alcohol, and lightly salty from the saltines.

The above reference? Baidu Encyclopedia-Margarita