Should persimmons be put in the refrigerator in summer? It is recommended to put it in the refrigerator.
In summer, the outdoor temperature is high and humidity is high. At this time, if persimmons are put outdoors, it is easy to deteriorate and mold. Therefore, it is recommended to store persimmons in the refrigerator. When it is put in the refrigerator, it is best to put it in a fresh-keeping bag or box, and then store it, which can prolong the shelf life of persimmons.
Can persimmon be eaten when it is frozen out of the refrigerator? You can eat it directly when you take it out, and the persimmon will not freeze hard. Because in the production process of persimmon, after air drying and high temperature drying, the water basically evaporates completely. Generally, it will not freeze hard in the refrigerator, otherwise it will maintain a soft taste and can be safely eaten, but it may harden if it is stored improperly.
How are persimmon cakes made? Peel off the skin of the big persimmon you picked with a knife, leaving only the persimmon stalk. Peeled persimmons can be tied together with ropes, leaving a little distance between them, or they can be directly put on clean boards to dry. When the weather is fine, put persimmons in the sun. Keep them indoors when the temperature is low and the air is humid at night. According to this procedure, the moisture in the persimmon will be reduced in about ten days, and the persimmon will begin to have the shape of a persimmon. Squeeze the persimmon gently by hand and continue to dry for more than ten days. Persimmons will become persimmon cakes. There will be a layer of frost on the outer layer of the finished persimmon, which is the condensate of glucose and fructose in persimmon and can be eaten.
Nutritional Value of Persimmons Persimmons are rich in nutrients, including protein, fat, phosphorus, calcium, iron, vitamin C and carotene. Can be eaten directly, has better taste and is easy to store. It also has high medicinal value in clinic. Traditional Chinese medicine believes that it has the effects of moistening lung, clearing intestine and stopping bleeding, and is often used to treat various blood diseases. It can also relieve cough and expectoration caused by bronchitis and pneumonia.
Fresh persimmons are rich in cellulose, calcium, vitamin C, carotene, sugar, protein, iron, iodine and other trace elements. Has the effects of clearing away heat, moistening intestine, stopping bleeding and lowering blood pressure. It has a good curative effect on hypertension, constipation, hemorrhoids and other diseases.