1/5

First cut the tofu into pieces, boil it in water, remove it from the pot and put it in a cold water basin (to prevent it from sticking together) and set aside

2/5

Peel the prawns, cut into sections, add pepper and starch and marinate for 5-10 minutes

3/5

Pot Pour oil into the pot, fry the shrimps and set aside

4/5

Cut green onion into sections

Last step

Pot Add oil, add chopped green onion and stir-fry. Add tofu, shrimp, oyster sauce, light soy sauce and salt and stir-fry. When almost cooked, add starch to thicken the juice.