Catering Network teaches you three tricks to make beautiful non-stick poached eggs easily. There are three ways to fry poached eggs in a non-stick pan:

Method 1: When frying poached eggs, pour a little cold water when the yolk is about to solidify, which will make the fried eggs yellow and tender.

Method 2: When frying eggs, put enough oil in the pot. When the oil is slightly hot, the eggs will be cooked slowly, with beautiful appearance and non-stick pan.

Method 3: When frying eggs, sprinkle some flour in hot oil, the eggs will look good in yellow light, and the oil will not easily spill out of the pot.

You have learned the above three tips for frying poached eggs without sticking to the pan. This can be the experience of Xiaobian. You can try it at home to ensure that poached eggs will not stick to the pot in the future.